Ingredients:

  • 1.5 oz Two Traditions Toasted Coconut
  • 2 oz Pineapple Juice
  • 1 oz Orange Juice
  • 1 oz Cranberry Juice
  • Pineapple and lime slices for garnish

Directions: Combine all ingredients in a glass with ice. Stir and garnish with pineapple and lime slices.

Tropical Rum Punch Recipe with Hilton Head Distillery Toasted Coconut Rum
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